Rhubarb and chocolate is a great combination. With these ingredients, I have made a delicious dessert. To make the delicious chocolate mousse I used So Free chocolate, from Plamil. This chocolate is gluten free, cow milk free and free of nuts. The recipe is enough for about 6 people. You can prepare this is less […]
Sheese: dairy Free vegan cheese
At the Free From Food Expo 2017 we met Mark Crichton, owner of Bute Island Foods. He had lots of new sheeses to share with us, and of course we tasted them all! What are your favorite dairy free alternatives to cheese? Please let us know!
Gluten free eating in Middelburg, Netherlands
Are you going on holiday or a (day) trip to the province Zeeland in The Netherlands? Then you can not skip the capital city Middelburg. You can visite great restaurants and even enjoy gluten free meals! When the Dutch weather allows it, you can have lunch on a terrace! At De vriendschap and at Brooklyn […]
FreeFrom Food Expo 2016
On 9 and June 10, 2016 the business exhibition for the FreeFrom Food market in Europe was held in Amsterdam. This year there were three lecture programs; one for the ‘general’ market on lactose free living and a special program for food bloggers. There was to much to do in to little time as allways! There […]
Difference between allergy and intolerance
How to explain the difference between an allergy and intolerance is not so difficult, but still lots of people find it hard to understand. To make it easier we developed this handy infographic for you! If you are a health professional, you can use this infographic in your practise, please look here for download options. […]