Finding good food is often a challenge. And certainly if you have an allergy or intolerance taken into account. Does the chef and other staff know how important it is? These are questions that always come to mind. Sometimes you come across a gem where they have things in order. That they know what they […]
April 3, 2017, a day to remember
Story by Jessica Bonnema, Kidssite Anafylaxie, The Netherlands This picture was taken in the evening at the 3rd of April 2017 after my eldest daughter ran into anaphylaxis at primary school that afternoon. My daughter was 10 years old. You see her and her little sister at the hospital. They both were very scared that […]
EFA project: #DetectiveFood
#DetectiveFood is an great initiative from EFA completly focused on food allergy in 2019. Through this project, EFA aims at improving the quality of life of people with food allergy and at reducing the risk of anaphylaxis in Europe, a project we absolutly support! We all know that the overuse of the may-contain mentions, not […]
FODMAP made easy!
The most asked question about low FODMAP: Is this hard to do? Our answer is always the same: NOT as long as you know what you are doing! Of course you can spent hours researching the web, ask google what to do and find all kind of shady sources about the FODMAP diet. But it […]
Preventing peanut allergy
One gets a allergic reaction of the smell of peanut butter, the other eats it every day: peanut butter. We got sent this set of peanut butters to test, no peanut allergy here at home. Our favorite? Chili and lemongrass! But during this taste feast we thought that it would be helpful for you to […]
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